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Holiday Dinners and Festive Parties:
C.W. Post Expert Offers Tips for Healthy Holiday Eating
While the holidays often mean access to an overabundance
of tempting foods, that doesnt necessarily have to make healthy
eating impossible. People concerned about weight or dietary issues
can go ahead and enjoy holiday treats by planning ahead and following
some simple guidelines. The first thing to do, say experts, is to
plan ahead.
"Be realistic!" says Dr. Barbara J. Shorter,
Professor of Nutrition and director of the Undergraduate Nutrition
Program at the C.W. Post Campus of Long Island University. "You
can eat smaller portions of high calorie foods, and still do alright
in the long run."
The trick, she says, is to fill up on foods that satisfy
your hunger, but allow yourself a small amount of the decadent foods
to satisfy your sweet tooth.
"Trick your stomach," says Shorter. "Eat
a lot of vegetables, fruits and whole grain products that give you
lots of fiber, nutrients and water." Then it wont take
as many cookies to feel satisfied.
"There are no bad foods, only bad diets,"
she continues. Almost any food is compatible with good health if
taken in moderation. But a bad diet is one that contains too many
empty calories and not enough of the good stuff. Shorters
tips for healthful holiday eating are not worded as DOs and DONTs.
They are more about EATING MORE and EATING LESS:
EAT MORE
Vegetables and salads
but watch the dressing!
Lean meat, chicken and fish
Whole grain breads & crackers
Fruits
Drink MORE water
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EAT LESS
Fried foods
Sauces & gravies
Fatty meats and rich cheeses
Cakes, cookies & pies
Candy and other refined sugar products
and LESS soda, eggnog & alcohol |
Need more tips?
- Dont skip meals; it will only cause you to become more
hungry and eat more later.
- Have a healthy snack before parties to reduce hunger so youre
less inclined to overeat.
- Make sure to include lean meat chicken and fish; it satisfies
hunger and keeps you full longer than empty calories.
- Include some healthy fats nuts, olive oil, and fatty
fish but remember they are high-calorie foods.
- Help yourself to more green and yellow vegetables and less
potatoes and pasta, but be watchful of rich sauces and gravies.
- Limit consumption of high-fat and high-calorie holiday foods
like quiche, chips and dips.
- Set realistic expectations and stick with them.
- And remember to balance the equation: calories in versus calories
out. Exercise! Remember to build activity into your routine
take a walk or dance the night away. Burning those "optional"
calories is not only good for your weight, its good for
your heart and will help you to feel well while you enjoy a healthy
holiday season.
For more information or to speak with Dr. Shorter, call the C.W.
Post Office of Public Relations at 516-299-2332.
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